Coconut compliments pulses, vegetables and seafood deliciously; try some in salads, curries, noodle dishes, rice-paper rolls, stir-fries, soups and hotpots.Add flavour and texture to raw treats including muesli bars, chia puddings and hand-made chocolate; or enjoy shredded coconut in home baked bread, cakes, muffins and biscuits. Combine with rolled quinoa or oats, melted butter and maple syrup for the perfect fruit crumble topping.
Allergens
No Known Allergens.
All our products may contain traces of allergens due to cross contamination.
