A gluten free plain flour that has been blended to be suitable for use in most recipes that require gluten flour. This natural free-flowing gluten free plain flour may be used in all areas of cooking and baking where plain or all-purpose flour is called for gluten free plain flour has a subtle flavour and aroma similar to wheat and is a pale cream colour. It contains no artificial additives or preservatives and is non GMO.
Ingredients
Flour Blend [Rice, Potato, Tapioca, Maize, Buckwheat].
Allergens
No Known Allergens.
All our products may contain traces of allergens due to cross contamination.
