This cornflour comes from maize which has been simply milled into soft yellow flour, with no added wheat starch or preservatives. Cornflour, sometimes called corn starch, has a subtle, slightly sweet corn flavour and natural, fresh aroma. Often used to make delectable tortillas and the like, it can also be used in baked goods or as a thickening agent.
No Known Allergens.
All our products may contain traces of allergens due to cross contamination.