Chickpea flour is milled from dried chickpeas and is also known as garbanzo or gram flour. It has a delicious nutty flavour, sweet aroma and light yellow colour. Organic chickpea flour is traditionally used in Indian breads and savoury pastries including poppadoms and pakoras. It is also wonderful for thickening and binding savoury recipes.
Organic Chickpea Flour (100%).
No Known Allergens.
All our products may contain traces of allergens due to cross contamination.