Parsley has a clean and peppery taste with a touch of earthiness, making it a great all-rounder in the kitchen. Running through each leaf is a natural aromatic oil, and it’s this which is responsible for its unmistakable flavour! Parsley can be used in many dishes; grilled vegetables, roasted potatoes, a cold green-bean salad, stews, soups, pasta, hot or cold grain dishes like couscous or quinoa or tabbouleh. The options are endless!
Allergens
No Known Allergens.
All our products may contain traces of allergens due to cross contamination.
