Poppy seeds are often added to baked goods or sprinkled on top of loaves and rolls before cooking. Use them in bread, bagels, muffins, biscuit and cake recipes. Add poppy seeds to smoothie bowls, raw energy balls and chia puddings or nut-cheese cakes. Add to veggie burgers or stuffing. Poppy seeds are a great garnish and give texture and flavour to salads and hot savoury dishes. They can also be ground to a coarse seed paste that is full of sweet nutty flavour and is great to use in baking.
No Known Allergens.
All our products may contain traces of allergens due to cross contamination.