SKU: 603543

Ras El Hanout

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Ras El Hanout is an aromatic blend of spices typical of North African cuisine. Use to flavour tagines, stews or as part of a rub to marinade meat or tofu.


Vegetable Bouillon (Sea Salt, Potato Starch, Maltodextrin, Yeast Extract Powder, Onion powder, Celery Powder, Carrot Powder, Rapeseed Oil, Sugar, Garlic Powder, Parsley, Fenugreek, White Pepper, Celery Seed Extract, Flavouring, Loveage Root Extract), Coriander, Cinnamon, Ginger, Cayenne Pepper, Black Pepper, Cassia, Pimento, Rose Petals, Lavender, Green Cardamom, Galangal, Clove, Mace, Nutmeg, Natural Flavourings.


This product contains Celery.

All our products may contain traces of allergens due to cross contamination.

Country of Origin

Mixed Origin

Storage and Shelf Life

Store in a cool dry place in an airtight container.

Up to 12 months when stored as above.