Certified Organic Coconut Sugar, sustainably grown and processed without the use of any artificial inputs; is traditionally hand-harvested by farmers, who collect nectar from the coconut palm blossoms. The nectar is then boiled to reduce the moisture content and allowed to set into a hard block; which is crushed to produce this delightful sugar. Coconut palms have a lighter impact on the environment than many other crops; using about 1/5th of the water and soil nutrients than sugar cane, but producing around 50% more sugar per acre - while providing valuable wildlife habitats. Coconut sugar has a natural golden colour, crystalline texture, sweet coconut aroma and light toffee flavour. Organic coconut sugar is delicious in hot beverages; and can be used in raw food treats, baked goods and dessert or savoury dishes that require a sweet touch.
Organic Coconut Palm Sugar.
No Known Allergens.
All our products may contain traces of allergens due to cross contamination.